How To Fry Eggs In Ghee
Quick answer: Frying eggs in ghee in a hot pan boosts both taste and nutrition.
Heat one spoon of Kohinoor Ghee in a pan and crack in the egg for crisp edges and a soft centre.
3 Tips Worth Remembering
- Add ghee at the very end of cooking to keep its aroma intact
- Use Kohinoor Premium Ghee in the right measured amount
- Too much heat can burn away ghee's aroma
Frequently Asked Questions
Is cooking with ghee healthy?
In the right amount, cooking with pure ghee like Kohinoor Premium Ghee is both healthy and flavourful.