Custard Powder vs Traditional Egg Custard
Quick answer: Traditional egg custard needs time and skill, while Aa1 Custard Powder delivers a similar taste in 5 minutes.
Powder-based custard also removes the risk of undercooked or spoiled egg, making it a safer food-safety choice.
3 Tips Worth Remembering
- Aa1 Custard Powder has no artificial adulteration
- Mix with a little cold milk first, then add to boiling milk to avoid lumps
- Keep the pack airtight after opening
Frequently Asked Questions
Is Aa1 Custard Powder egg-free?
Yes, Aa1 Custard Powder is completely egg-free and suitable for vegetarian dishes.